1 package Oreo cookies
2 Large boxes vanilla instant pudding
5 cups milk (whole milk works best)
1 8oz container Cool Whip
1 8oz cream cheese
1/2 cup powdered sugar
Soften cream cheese at room temp. Crush cookies and put half in the bottom of a large serving bowl, set aside. Mix softened cream cheese and powdered sugar until smooth, set aside. In a seperate bowl beat together milk and pudding mix, add to cream cheese and powdered sugar mixture, fold in Cool Whip. Put pudding on top of crushed cookies and top with remaining crushed cookies.
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